The urban population is employed mainly in the service industry and light industries such as beverages, clothing, construction and in other commercial establishments.
The rural population lives in villages. There are some 195 villages in Northern Cyprus. People in rural areas are mainly engaged in agriculture and produce a variety of crops. Wheat, barley, olives, carobs, melon, grapes, figs, potatoes and basic vegetables are grown commercially on a moderate scale. Citrus is the main export produce, however, exports from Northern Cyprus have been restricted to a great extent, due to the political status of the state. |